Episode 143 – Ten Years of Persephone Bakery with Ali Cohane
Ali is the Owner and Founder of Persephone Bakery, Picnic and Coelette. In this episode, Ali shares how she ended up making Jackson her home. She talks about the journey of creating Persephone Bakery with Kevin, her husband, bread baker, and chef. Ali also shares where she gained inspiration for the bakery and restaurants. Stephan and Ali discuss the importance of the support of the local community and how the increase in tourism has affected the businesses and people of Jackson.
Read MoreEpisode 142 – The Next Generation of Storytellers with Nick and Alex Martini
Nick and Alex are the founders and partners of Stept Studios. Stept is a creative and production company based in Jackson Hole and Los Angeles. They are known for their eye-catching and engaging advertising and documentaries.
Read MoreEpisode 138 – Restructuring Comfort Food & The Film Industry with Erika Olde
Erika is the Founder & CEO of the Erika Film Foundation, Black Bicycle Entertainment, and Olde & New. Olde & New is a recipe website that does both modern and traditional takes on comfort food. Erika is originally from our neighbor to the north, but after falling in love on vacation years ago, she decided to make Jackson her full-time home.
Read MoreEpisode 137 – Designed to be Epic with Stephen “Sulli” Sullivan of Stio
Sulli is the Founder/CEO of the outdoor apparel company Stio. Stio’s apparel is designed from the ground up to help inspire a connection to the outdoors, promote sustainability, versatility and durability. You’d be hard-pressed to walk down the street in Jackson and not see Stio’s whitebark pine cone.
Read MoreEpisode 135 – Reviving the Art of High-Altitude Cider Making with Ian McGregor
Ian is one of the lucky few who can say they were born and raised right here in Jackson. He is the co-founder of Farmstead Cider. Farmstead Cider is hard cider handmade in Jackson Hole from local Wyoming and Rocky Mountain apples. You also may recognize Ian from the Jackson farmer’s market where he got his start selling local produce and pies as Mr. McGregor’s Garden and Roots Kitchen and Cannery with his friend (now business partner) Orion.
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